ST HUGO

餐厅

唤醒您的感官

在餐厅,你会发现与圣雨果葡萄酒搭配的绝佳美食。在这座充满魅力的铁矿石建筑中,你将感受到独特的巴罗萨风情,感受专业级的餐酒搭配,体验独特的主厨定制餐桌。

St Hugo Restaurant

MENU

A collaboration between Executive Chef, Mark McNamara, and St Hugo Chief Winemaker, Peter Munro, a menu designed to complement the power and elegance of St Hugo wines.

View the Chef's Tasting Menus:

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View the wine list:

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St Hugo Restaurant
St Hugo Chef Mark McNamara

由行政总厨马克•麦克纳马拉主理

屡屡获奖的本土厨师马克•麦克纳马拉将他对当地时令食材的认知天赋运用到烹饪中,精心烹制的佳肴彰显巴罗萨的美食精髓,对餐酒搭配的深刻理解使美食和圣雨果葡萄酒相得益彰。

HOW TO FIND US

ADDRESS

2141 Barossa Valley Way,

Rowland Flat, SA

CONTACT US

Email us enquiries@sthugo.com

Or call us on +61881159200

OPENING HOURS

Daily: 10:30am–4.30pm

Lunch: Thursday - Monday from 12pm

Dinner: Friday and Saturday from 6pm

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