EXPERIENCES
AWAKEN
YOUR SENSES

At St Hugo, wine tasting is a sensory experience. Intimate tastings and visits to the vineyard are enhanced by striking architecture, fine food and wine pairings in the restaurant, and a host of bespoke activities.


Winemaker's Dinner: 10 June 2018

We’ll take you on a culinary journey created by our Executive Chef Mark McNamara, locally renowned and recently awarded South Australia Chef of the Year. Our Chief Winemaker Dan Swincer, has carefully selected his favourite dishes from the past 18 months to bring you a 7-course dinner matched with our award-winning wines.

Sunday 10 June 2018
at 6:30pm
Tickets $250 per person

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Past Present Future Lunch

Enhance your St Hugo visit with the Tour, Tasting & Lunch package. Learn the story behind this prestigious brand during a vineyard tour and tutored tasting, followed by a four-course lunch in The Restaurant, expertly matched with St Hugo wines.

3 hours
$160 per person

Departing 11am and 3pm daily

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A journey for the senses

Fine food and wine go hand in hand at St Hugo. In The Restaurant, Executive Chef Mark McNamara collaborates with the Chief Winemaker to create a world-class dining experience. Showcasing the finest Barossa produce, the four and eight-course degustation menus are designed to complement the depth and complexity of St Hugo wines.


Mushrooms

Chef’s Table

For the best seat in the house, book the Chef’s Table in The Restaurant. Overlooking the open kitchen, this intimate setting allows you to watch the chefs at work and chat with them as they prepare your menu. Enhance your meal with the Chef’s Table Experience, which begins with a walk through the vineyard and kitchen garden, and an exclusive wine tasting in the underground tasting room. 

Chef’s Table Experience - 3.5 hours
$300 per person
Lunch: Thursday - Monday from 12pm
Dinner: Friday & Saturday from 5pm

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A personalised approach

The St Hugo team can create a bespoke experience for you and your guests, including private tastings in the private tasting area, intimate dinners and tailor-made corporate events.

For further information please contact us directly.

Email – enquiries@sthugo.com
Call – +61 8 8115 9200

table

For those who enjoy the finer things in life

You’re at the top of your game and you appreciate life’s luxuries. For the ultimate expression of success, take part in one of St Hugo's Fine Wine Experiences. Open to an elite few, the world-class Sainthood experience allows guests to join the exclusive ranks of top St Hugo winemakers with the opportunity to create a bespoke wine blend. 

Discover the Fine Wine Experiences

Frequently
asked questions

Getting there?

The home of St Hugo is located at Rowland Flat, in the heart of the Barossa Valley, 70 kilometres northeast of capital city Adelaide and the Adelaide international airport. Hire a car or driver for the 70-minute journey. Find out more about planning your visit.

Open daily
10:30am – 4:30pm

Lunch: Thursday - Monday from 12pm
Dinner: Friday & Saturday from 6pm
(Closed Good Friday and Christmas Day)

2141 Barossa Valley Way
Rowland Flat, SA
Australia 5352

View on map +61 2 4321 9876

MARK THE MILESTONES
Gramp and sons
2141 Barossa Valley Way
Rowland Flat, SA
Australia 5352
+61 8 8115 9200

For nutritional information of each wine,
please visit their respective product page.

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