DINE WITH US
NEW CHEF, NEW MENU, NEW VIBE
We've changed things up at St Hugo. Come and enjoy a relaxed lunch or dinner in our light-filled dining room with sweeping vineyard views, now open Friday to Monday.
OUR CHEF NIK TUCKER
Acclaimed local chef Nik Tucker brings his innate knowledge of regional and seasonal produce to the fore, creating flavoursome, relaxed food that celebrates the best of the Barossa. Nik encourages our guests to take a fresh look at the power and elegance of St Hugo wines, and their incredible versatility in pairing with delicious food.
HOW TO FIND US
2141 Barossa Valley Way,
Rowland Flat, SA
Email us firstname.lastname@example.org
Or call us on +61881159200
10:30-4:30pm Fri to Mon (Hugo Lounge menu available all day)
Restaurant open for lunch Fri-Mon, dinner Fri & Sat only
Closed Good Friday, Christmas Eve, Christmas Day, 1st Jan, all Feb