COONAWARRA CABERNET SAUVIGNON
AWARDS AND ACCOLADES
AROMA AND PALATE
Ripe raspberry, perfumed blueberries and hints of blackberry fruit with overtones of violets and cooling dried herbs.
Generous and plush red fruits are supported by a backbone of fine tannins and complemented by subtle toasted oak.
Enjoy with chargrilled beef rib eye with roast vegetables and red wine jus.